Ingredients:

• ½ cup solid Crisco
• ⅓  cup sugar
• ½ tsp. salt
• 1 tsp. vanilla
• 1 egg
• 1⅔  cups flour

Preparation:

Mix all ingredients. Drop onto a greased cookie sheet. Flour your thump and press into cookies. Fill with jam. Bake at 375°F/180°C for 10-12 minutes.